Ayurveda has a safe and effective method for how to cure fever naturally. These home remedies for fever are a better choice than these antibiotics and OTC medicines. The best part is that the treatment of fever can be done with simple ingredients that you can find in your kitchen and they have no side effects.
Coriander a rich content in phytonutrients and vitamins helps to boost your immunity. The seeds have many antibiotic compounds and strong essential oils that make them a natural way to fight the viral fever. Boil a tablespoon of coriander seeds in a cup of water. Cool, strain and add some milk and honey. Drink this tea to get rid of viral fever.
Honey is a golden gift when it comes to antibacterial, antimicrobial and antioxidant properties. During fever, honey is one of the most nutritious foods because it contains calcium, copper, iron, magnesium, manganese, phosphorus, potassium, sodium and zinc. Juice apricots in a cup and mix with a teaspoon of honey, which is an excellent home remedy for fever. It saturates thirst and eliminates waste from the body. It also provides much-needed vitamins and minerals to the body during a fever.
Cinnamon is an aromatic spice that is a natural antibiotic. This deeply warming spice can relieve a sore throat and treat cough and cold. How to use: If you think you are getting flu, prevent it by drinking a cup of tea with a teaspoon of cinnamon with two cardamom pods. You can increase the healing power of this tea by adding some freshly grated ginger.
Ginger is another typical herb that has been used to treat various diseases for centuries. It is a wonder drug that eliminates respiratory infections, persistent cough, and bronchial problems. Enriched with the germ-inhibiting phytochemical ajoene, ginger is the mother’s natural remedy for bacterial and viral infections. Usage: Make a refreshing ginger tea by boiling a few slices of ginger in water. Strain and add 2 tablespoons of lemon juice and 1 tablespoon of honey for a natural fever cure.
Through Garlic | Best Home Remedies for Fever
Garlic is the superstar of herbs that act as a natural remedy for cold and fever. It is known for its antibacterial and antifungal properties, it is the best choice for the relief of a persistent cough. Allicin is a compound which gives garlic its strong taste, is also responsible for its feverish superpowers. How to use: Crush 5-6 cloves of garlic and consume raw for immediate relief. You can also camouflage the strong taste by mixing the pounded pods in a cup of curd.
The above information is some easy methods to cure fever naturally. Do share this with your friends and avoid taking medicines. Like and share the post with all your and colleagues and also feel free to comment on the post